Halloween Haunted House Cake
Posted by Jayden Scott on 4th Oct 2018
Halloween Haunted House
Our resident cake artist (and boss) Jayden channeled her inner ghoul for this spooky fun Halloween Cake.
The bats were made out of fondant with our mini bat cookie cutter and then we used florist's wire to attach them to the cake.
The widows walk at the top of the cake used our "Karen - Silicone Marvelous Mold".
The fence was made using our cobblestone wall silicone mold.
The Pumpkins and Skulls were made of coloured chocolate using our Halloween assorted chocolate mold.
Jayden Sepe, owner of Scoop-n-Save, professional cake artist and sprinkle aficionado enjoys helping people develop their cake decorating super powers. Jayden studied culinary arts with a specialty in baking and pastry at the Pacific Institute of Culinary Arts and went on to open Forbbiden Sweets where she wowed supplying creative cakes, cupcakes and cookies. Since taking over at the Scoop, Jayden has indulged her shopping addiction to bring new and trending decorating products into the store.