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Colour Mill

luxurious oil-based colour for cake batter, buttercream, fondant, ganache and more

Why used oil-based colouring?

Colour Mills water free, oil-based colouring mixes with the oils in your batter or icing and holds up to baking, out performing regular gel colours!

What is the Colour Mill difference?

  • Colour Mill products are 100% Oil Based
  • Made using pigments instead of dyes for more resilient, fade-resistant colour.
  • Free of fillers and gum
  • 100% allergen free
  • Micro-milled (grain and streak free)
  • Vegan (with the following exceptions: blue bell, lilac, mauve, lavender, grape, burgundy, merlot, raspberry, baby pink & rose)
  • Halal & Kosher Certified ingredients

What can I use Colour Mill colours in?

  • Swiss Meringue
  • Buttercream
  • Chocolate
  • Cocoa Butter
  • Fondant
  • Ganache
  • Cake Batter
  • Sorry Cookiers - This product is NOT recommended for Royal Icing.

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