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Wedding Ring Cupcake Cake

Posted by Jayden Sepe / Stacy McKay on 22nd May 2019

Wedding Ring Cupcake Cake

Wedding Ring Cupcake Cake

A perfect way to celebrate the new bride to be in your life with a simple wedding ring cupcake cake at their bridal shower.

Decorating Supplies Used:

How To Decorate Your Cupcakes:

Step 1: Bake and cool 24 cupcakes. Using the picture template provided place the cupcakes in the “ring” formation on the rectangle cake board.

Step 2: Colour 3/4 of the buttercream icing using the Americolor Super Black gel food color to make the grey icing. Reserve the rest of the white buttercream icing for the “ring” portion.

Step 3: Using Tip #1M pipe grey rosettes for the wedding band in a clockwise motion 1 ½ times around. Then pipe white icing using Tip #1M for the white “diamond” part of the cupcake cake.

Step 4: Using Nu Silver Sparkle dust pump on the grey icing to add a fun shine to the wedding band. Then using edible white glitter sprinkle on the “diamond” part of the ring and follow that up with Super Pearl Sparkle Dust.

Step 5: Enjoy the wedding shower for the bride to be!